Our pasta and pizza flour creates fantastic dishes due to its fine grain. A careful blend of local wheat and durum semolina wheat creates the ideal pasta and pizza flour. Made from a blend of local English wheat and durum semolina wheat, this fine creamy white flour makes excellent pasta and yeasted pizza bases. Use it in any pasta or pizza dough recipes.
Ingredients
Flour (Wheat, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamine), Durum Wheat.
Allergy Advice
For allergens please see ingredients in bold.
Retail Barcode: 5060033580486Outer Barcode: WXM202
Case Dimensions: 15cm x 45cm x 20cm
Case Weight: 7.8kg
If you require more than we have in stock, please enquire.
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21 In Stock
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